Dupon USA Expands Columbus Presence with New Manufacturing Facility

The company was seeking to build a new facility to produce baked wafers, cookies and crunch products used by ice cream manufacturers and food producers while expanding. Dupon USA has decades of experience in designing high-quality ice cream equipment for businesses worldwide, offering innovative solutions for small to large producers, with a focus on quality, efficiency and customer support.

"This expansion represents an important next step for our company as we grow our presence in the United States," said Dick D'Hoore, owner and CEO of Dupon USA. "Columbus offers the access, infrastructure and business environment we need to support our customers and scale our operations. We are proud to continue building our future here and to be part of a strong and growing community."

Food and agribusiness is one of the largest industries in Ohio, boasting hundreds of companies that cultivate, process, package, distribute, and market food and drinks enjoyed by consumers around the world. The proximity to and relationships with industry and academic partners result in faster, more affordable access to every part of the value chain. The decision to expand in Columbus reflects the region’s strength as a hub for food production, logistics and advanced manufacturing, as well as its central location within reach of major consumer markets.

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