FSIS Issues Health Alert for Meat, Poultry Products due to Misbranding, Undeclared Allergens

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is issuing a public health alert for frozen, not ready-to-eat (NRTE), meat and poultry products due to mis-branding and undeclared allergens. The products contain sesame, a known allergen, which is not declared on the product labels. In addition, the beef product contains Worcestershire sauce that contains anchovy (fish), a known allergen, which is not declared on the product labels. A recall was not requested because the products are no longer available for purchase.

The frozen NRTE meat and poultry products were produced on Oct. 15, Oct. 16 and Oct. 27, 2026. The following products are subject to the public health alert [view labels]:

• Clear vacuum-packed packages of six-piece "Bami Rolls" with "BEST BY" October 2027 and lot codes BR-2026-01 and BR-2026-02.
• Clear vacuum-packed packages of 10-piece "Saté Kroketten" with "BEST BY" October 2027 and lot code SK-1026-01.
• Clear vacuum-packed packages of 12-piece "Bitterballen" with "BEST BY" October 2027 and lot code BB-1026-01.

The products bear establishment number "EST. M3177" or "EST. P3177" inside the USDA mark of inspection. These items were sold nationwide by Lowlands House for internet sales.

Please select this link to read the complete press release from the FDA's FSIS division.